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Berkeley Yeast
company
About
Berkeley Yeast bioengineers yeast strains that elevate fermentation for brewers and beyond.
- Oakland,California,United States
- 11 - 50
Details
- Last Funding Type
- Grant
- Last Funding Money Raised
- $225K
- Industries
- Brewing,Craft Beer,Food and Beverage,Wine And Spirits
- Founded date
- Jan 1, 2017
- Number Of Employee
- 11 - 50
- Operating Status
- Active
- Legal Name
- Berkeley Fermentation Science Inc.
- Also Known As
- Berkeley Brewing Science
Berkeley Yeast engineers yeast strains to help brewers create beers that are delicious and sustainable. The company was founded by Berkeley PhDs in 2017. Its headquarters is based in Oakland, California. They consume around the world, from regional specialties to staples used by billions of people daily. This includes beer and wine, but also bread, cheese, vinegar, soy sauce, fish sauce, kombucha, miso, chocolate, and others. The list is long and reveals a broad and exciting horizon.
Funding Rounds
Number of Funding Rounds
Total Funding Amount
2
$1.67M
Berkeley Yeast has raised a total of
$1.67M
in funding over 2 rounds. Their latest funding was raised on
Aug 15, 2018 from a Grant round.
| Announced Date | Round | Money Raised | Number of Investors | Lead Investors | Post Valuation | |
|---|---|---|---|---|---|---|
| Aug 15, 2018 | Grant | $1.44M | 1 |
National Science Foundation
|
— | Detail |
| Jun 27, 2017 | Grant | $225K | 1 |
National Science Foundation
|
— | Detail |
Investors
Number of Lead Investors
Number of Investors
2
1
Berkeley Yeast is funded by 1 investors.
National Science Foundation
are the most recent investors.
| Investor Name | Lead Investor | Funding Round |
|---|---|---|
|
National Science Foundation
|
Yes | Grant |
Employee Profiles
Number of Employee Profiles
3
Berkeley Yeast has 3 current employee profiles, including
Executive Rachel Li
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