Details

Last Funding Type

Non-Equity Assistant

Industries

Food and Beverage,Grocery,Manufacturing

Founded date

Jul 30, 2018

Number Of Employee

1 - 10

Operating Status

Active

Pantry to Plate Co. was started up by a pair of high school friends and self-declared foodies who have always had a love affair with food. Our passion for showing love through food is so strong that in our constant pursuit for culinary perfection, we found the one thing all home cooks and self-professed chefs are missing is quality all natural Pantry Staples. A combination of dried, whole, ground and flaked, herbs, spices and blends to bring our culinary creations to life. We hand-picked the products we offer and believe that quality, freshness and flavour are the cornerstones to our success. Our products are not “watered down” like most products available in supermarkets today. They do not contain fillers like flour, rice or salts to lower costs, nor are they processed to the point of losing their integrity or flavour. This also means that you don’t need to use as much because the flavours are so strong. And we guarantee that once you have opened a jar of Pantry to Plate Co.’s products, you will immediately notice the difference. In fact, we are so considered in our process, that we’ve sourced quality glass jars that are double the size you will find in supermarkets. And you guessed it, you can fit a tablespoon in them. We know you don’t sheepishly sprinkle herbs into your cooking. You are bold and add pinches or spoonful’s. So we’ve gone away with the shakers that get blocked when your shaking them over a hot pot (or worse, fall into your food, ruining your dish!). So whether you’re the methodical scientific precision home chef, or the rustic ‘don’t measure, just cook with taste and feeling’ type, we have something for every type of home cook to make your dishes the best they can be.